2014 – The Year For Innovation

Last year Markus involved Food Innovation Solutions in a review of the innovation and creative aspects of the business so that we become more proactive to customers, increasing the stream of innovative new products and ideas.

Project teams have been set up to help investigate the areas of team working, new products, and customer perception. Customers will soon see the results. One area of improved information will be an updated website. There will also be more up to date information available to customers with the use of social media.

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Not Tanky McTankface!

The Flavourworks is running a name and design competition to spruce up one of our nitrogen tanks. Run in conjunction with Somerset Live and Western Gazette, we’re offering the chance to win a meal for two at The Wagtail in Wincanton, as well as the opportunity to unveil the tank’s new design. The rules are…

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Markus Products is changing!

It’s the start of big changes ahead for us, with a fresh look and a flavoursome new name. Markus Products is to become “The Flavourworks”, in a move which we hope will bring our ideas to a wider audience. Already known as a foodie secret in the west country, our new managing director aims to…

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Meet Becky Adams

It gives us great pleasure to announce the appointment of Becky Adams as our new Development Manager at Markus Products. Becky joined our development team in October in order to strengthen and enhance our product development service. Becky was previously Product & Process Development Manager at Bakkavor Desserts at the Highbridge site. She has worked…

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