New Saucing Portions

Our latest innovation was designed around cooked sauces and the increasing need for portion control without using a sachet. This new process incorporates two of our core competencies portions and cooked sauces.

Saucing Portion, a sauce that is batched cooked and cooled, then formed into IQF portion. Upon cooking the portion reverts back to a flowing consistency.

Contact our development team to discuss your needs and request a sample npd@markusproducts.co.uk

You might also find these articles interesting:

Meet Becky Adams

It gives us great pleasure to announce the appointment of Becky Adams as our new Development Manager at Markus Products. Becky joined our development team in October in order to strengthen and enhance our product development service. Becky was previously Product & Process Development Manager at Bakkavor Desserts at the Highbridge site. She has worked…

Read More
Goodbye Jane

After nearly 11 years with the company, we said a sad farewell to Jane Wilkie last week. She was presented with a number of gifts by her colleagues. Her hard work, reliability, and (occasionally!) colourful conversation will be missed. Everyone wishes her well with her retirement.

Read More